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1.
Pollo
Marbella
(Chicken marinated in olive oil, green and black
olives, herbs, etc. Served with spiced rice)
(picture not available)
2.
Estofado
de pollo
(Pieces of chicken cooked in a tomato sauce
with slices of carrots, peas, etc) (picture not available)
3.
Escabeche
de pollo o pescado
(Pieces of fried chicken or fish covered with
a sauce made with onions, chillies, oregano, vinegar, etc. Served decorated
with slices of eggs and olives.
(picture
not available)
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